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LA VOCE DEL VENTO
1a cat.
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Contrada casali 2/a
03020 Pastena (FR)
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Main information |
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ENG
The B&B The Voice of The Wind is in Pastena, a town situated in the district of Frosinone that bordes with Falvaterra, between Rome and Naples. It’s the 1975 when the Bisceglia family resolved to turn the old ruin, owned by the marquis “Casali La Rocca” since 1878, into La Voce Del Vento. The beauty achieved nowadays is the result of this family’s love for nature, traditions and countrylife.
Our SWIMMING POOL is set in the rocks at the end of a forest, and diving into the pool while marvelling at the beautiful landscape is a unique experience. We are equipped with sunbeds, umbrellas, life buoys and there are games for the children.
If you wish for some refreshment the TAVERN with its thick rock walls is the ideal place. We gather here for the reknown La Voce Del Vento snack or to play board games.
In the rock-embedded CELLAR the atmosphere is always relaxing and you can taste a good glass of wine served directly from the demijohn (jug) while playing darts. We also have a selection of national and imported beers.
Thanks to the OVEN we can make specialties like pizzas, “focacce” (olive oil salted bread) etc… and the famous buffalo mozzarella, that is not produced directly here but that we always manage to get fresh from the producing farms.
BEDROOMS
All provided of private bathroom with either shower or bathtub, and have all been especially furnished with the unique farm style: they all blend in romantically with the landscape but they are all equipped with the mandatory modern comforts, like satellite TV, radio, fridge, safekeeping, hairdryer and some small balconies.
THE ENVIRONS
The landscape is untouched and extraordinary, and the local agricultural society resists the sometimes destructive temptations of the modern times. All around the house you can enjoy long and relaxing walks through wood and hill paths picking mushrooms, wild asparagi, berries and aromatic herbs according to the season, and you can reach the top of the Mount Calvilli at 1100 meters above sea level. For those who are fond of authenticity and healthy relaxation Pastena is the ideal place: besides visiting the Grotte you can have a look at the Museum of the Farming Life, extraordinary and unique, one of its kind.
Falvaterra, The pretty medieval village of Falvaterra is at 15 km away, located on the top of a small hill where you can enjoy a breathtaking view of the Liri Valley.
Pastena, a unique small town rich in tradition and hospitality. has very ancient origins–take a look at the 650 meters long town walls, almost completely well preserved.
La Ciociaria, a very peculiar region that owes its name to the “ciocie”, with its agricol and pastoral origin. The region of Ciociaria is famous not only for its treasures in sanctuaries and churches in the historical towns of Frosinone, Fiuggi, Palestrina, Anagni and Ausonia, but also for its abbeys like the ones of Casamari, Montecassino and the Certosa di Trisulti.
Sperlonga is a small village situated along the Statal Road Flacca, upon a rocky spur protruding out to the sea on the Mount Magno. The town owes its name to the natural caves – speluncae – opening up along the coast. The town also offers a natural feature: the two lakes, the round San Puoto lake and the Long Lake, are affectionately nicknamed the “eyes” of Sperlonga. And it’s not just lakes: it’s also beautiful sandy beaches, from north to south along the coast, for approx 10 Km, starting from Terracina.
The National Archeological Museum, along the Flacca road, was born after all the discoveries of the Cave of Tiberius, and is constantly visited by tourists, especially foreigners.
NATURAL BEAUTIES.
There are lakes, rivers, parks and reserves. We can mantion the Liri river, the big and small waterfalls, the woods of Paliano, the Simbruini Mounts National Park, the Caves of Collepardo and the most famous Grotte di Pastena: here in the bowels of the earth time goes by slowly, very slowly. In this way, drop after drop, stalactites and stalagmites have been created, a true miracle of nature that we can admire in awesome silence.
Gastronomy. The grazing areas of the Ciociaria region guarantee “certified” products for their nutritional value and quality, like the mozzarellas made with buffalo milk, quality meat and its by-products like bresaola and cold cuts. It’s worth tasting the famous Timballo di Bonifacio (thin cut home-made egg pasta with meat sauce, chicken giblets, eggs, cheese, mushrooms and truffles all wrapped up in ham slices and baked in the oven).
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Services offered by this facility
| Home cooking | Cooking courses | Typical local cooking courses | | Local handicraft courses | Wine cellar | Bowls field |  Fireplace/stove |  Barbeque |  Bar |  Green Area |  Smoking area | Cultivable area/Vegetable garden | | Tasting of local products |  Baggage depot |  Historical building | | Darts |  Garden | Hanging garden |  Newsletter | Grill room |  Group welcome |  Tourist information |  Entirely non-smoking hotel |  Laundry service |  City map |  Umbrellas and deckchairs |  Free parking |  Bus parking |  Private parking | Park |  Dietetic meals |  Multilanguage personal |  Outdoor swimming pool | | Daily cleaning |  Recently renovated |  Games room |  Reading room |  Meeting room |  TV room |  Fax service |  Room service – limited time |  Refreshment service |  Dog friendly |  Little animal friendly | Selling of own products |  Welcome drink |
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